The Panborough Inn

 A Family Owned & Operated Somerset Country  Free House

 

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The Panborough Inn

Panborough, Nr Wells

Somerset, BA5 1PN

Tel: 01934 712554

Fax:  01934 713900

 

Lunch Opening Hours:

12.00 to 15.00 hrs

Lunch Food Service:

12.00 to 14.15 hrs

 

Evening Opening Hours:

18.00 to last orders

Evening Food Service:

18.30 to 21.15 hrs

Christmas 2007

Come and join in the fun at The Panborough Inn this Christmas !!

Come and join in the fun at The Panborough Inn this Christmas.

Why not have your Christmas Party at the Panborough Inn where you can let your hair down and 'boogie on down' into the night.

We have an extensive  Christmas Party Night Buffet Menu to suit all tastes or alternatively, discuss your requirements with the Panborough Team.

Click HERE for the Christmas Party Night Buffet Menu, available from 1st to 23rd December.

Christmas Meals - Great Food & Drink

Christmas Party Menu

Enjoy a 3 course meal in the Restaurant or Function Room from 1st to 23rd December. Click HERE for the Christmas Party Menu.

£19.00 per person

Early bookings advisable !!

 

Christmas Day Lunch - Sorry, Christmas Day lunch now fully booked

Enjoy a 5 course meal in the Restaurant. Click HERE for the Christmas Day Lunch menu.

£39.00 per person

Profile of the Chefs 

Our Chefs,  Gene Rabbitts and Philip Canneaux, have a wealth of experience gained over many years of producing food to the highest standards in numerous Hotels and Restaurants throughout the South of England.  

Head Chef Gene, who was born locally, trained in Somerset before moving to the Army where he prepared meals for Senior Officers.  Whilst working at Aberfield Garrison, he was the recipient of various awards for the quality and presentation of his food.  Gene has been resident at The Panborough Inn for the last four years.  

Phillip originally trained in London and having worked in various 5 Star Hotels, moved to the Alexander House, which boasts a three rosette restaurant.

Fresh Ingredients & Home-made Food

Our Chef’s insist on using only the finest fresh ingredients, locally produced where possible, and they make all their own stocks, soups, sauces, pates, pastry, desserts, and dishes in-house.

It is said that 'the proof of the pudding is in the eating' and this is supported by the high number of  ‘Compliments to the Chef’ comments passed back to the kitchen.

 

Please call for more information

01934 712554

 

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