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Homemade Winter Vegetable Soup with Crusty Bread and Butter
Prawn Cocktail served with Salad
and Brown Bread
Fresh Melon
Fan with a Fruit Sorbet
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Roast
Turkey served
with all the Trimmings and a Rich Roast Gravy
Fillet of Salmon served with
Asparagus Cream Sauce
Spinach and Pine Nut Tart with
a Mushroom and White Wine Sauce
All served with Roasted Potatoes and Fresh Vegetables
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Christmas Pudding with
Brandy Sauce
White Chocolate
& Baileys Cheesecake with a Fruit Coulis
Lemon Tart served with Raspberry Crème Fraiche
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Coffee and Mincemeat Slice
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Including all table decorations and cracker
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£19.95 per person

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