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Homemade
Soup (V)
served with crusty Roll and Butter
Homemade Chicken Liver Pate served with warm Toast
and a fresh crisp
Salad
Deep fried Whitebait served with a
fresh crisp Salad
Fresh
Crisp
Salad with Croutons (V) served with
either a Caesar or French dressing
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Creamy Chicken Korma a classic Creamy Korma served with Rice
Ham, Egg and Chips
- 2 slices of Home Cooked ham, 1 Egg and served with
Chips
Fish & Chips - Battered Cod served
with Chips and Peas
Sausage & Mash - Hectors Sausages,
Maris Piper Potato and rich Roast Gravy
Vegetable Lasagne
(V) - Made with chunky Vegetables
and layered with Pasta and Béchamel Sauce served with Garlic Bread
Vegetable Curry
(V) - A Creamy Vegetable Korma Served with Rice
Jacket Potato served with Cheese /
Beans and a Salad
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Please see the Desert Board which will be brought to your table
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Two Courses - £7.50
Three Courses - £10.00
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